What you will find is that the steaming process also locks in a lot of the flavours so it’s by far the best route to take even if you don’t have a steamer unit available in your kitchen. How to Prepare Artichokesįirstly, these are often cooked best when you steam or boil them, with steam being my preferred method as it locks in all the good nutrients that boiling can take out. The one thing you need to keep in mind is that artichokes don’t come in one size, they vary in terms of growth so the larger artichokes will take longer to cook then the smaller ones, but there shouldn’t be an alarming surprised in that fact. Well, ladies and gentlemen we are about to help you with a short guide on how you can make a soup or salad from one of these green and pleasant vegetables. Artichokes are a strange looking food type, and most people look at these with complete confusion and frustration on their faces because firstly they have no idea on how to get into them and secondly once they fathom this out they just don’t know how to cook them.
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